Hope you’re hungry… EEEEEATSCON Los Angeles returns to Santa Monica on May 16 & 17 with a full‑on weekend of festival‑style eating at The Barker Hangar.
The annual event, now in its ninth year, is curated by The Infatuation. The lineup is a combination of LA and out of town favorites — spots like Bistro Na’s, Tacos Los Cholos x Cowy Burger, Miya Miya, Willie Mays Scotch House (New Orleans) and Caffè Panna (New York) — and exclusive collaborations and festival‑only dishes. Everything is served in a hangar‑wide layout that feels more like a concert than a standard food fest.
Tickets start around $25, but cover only admission and the day’s entertainment. Food and drinks are purchased directly from each vendor, so plan to bring cash or a card and arrive early, because re‑entry is not allowed and the best items tend to sell out quickly.
Barker Hanger is located at 3021 Airport Avenue, just south of the Santa Monica Airport. The event runs each day from noon – 6:00 pm. Chase Sapphire Reserve and Preferred card holders get early access at 11:00 a.m.
Tickets must be purchased with a valid Chase debit or credit card. For a complete list of food and beverage vendors and to purchase tickets, visit www.eeeeeatscon.com.
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